Rajendra Bishowkarma
Executive Chef
Chef Rajendra prides himself on a wealth of experience spanning over 20 years. Over the years he has traversed the globe working with leading international brands. He has re-invented our ASIATIC rooftop lounge in Nairobi and bar menu to feature classic oriental delicacies such as sushi, dim sum, jasmine rice, fried Ice-cream and many more. His attention to detail is unmatched as reflected in his unique food presentations.